ピスタチオ
Pistacia vera L.
ウルシ科 (Anacardiaceae)
Flowering time:
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Fruiting time:
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genus: Pistacia [808] Show this Genus
Citation:
| data_source | Kind of information | Note | |
|---|---|---|---|
| Kew Gardens (2017) Plants of the world online (POWO). Accessed on 30 May 2024 | Scientific name & others | Show this data_source |
Alt. genus:
pub_year: 1753
accepted: Accepted
Synonyms:
sort_name: PISTACIA VERA !
NCBI taxonomy ID: NCBI:txid
RHS_id:
JFcode:
trade_name:
awards:
breeder:
Plant Variety Protection:
note:
sci_name: Pistacia vera
sci_name_html: <span class="sci_name"><i>Pistacia vera</i></span>
Japanese common name: ピスタチオ
English common name: Pistachio
Chinese common name:
Okinawa common name:
range_ja: 中央アジア〜アフガニスタン
range_en: Central Asia to Afghanistan
Description (Japanese): 落葉高木で高さ10mになる。果実は熟すと外果皮が割れ、殻（内果皮）に包まれた種子が出てくる。種子は殻ごと焙煎して貯蔵器官・可食部である子葉をナッツとして食べる。
Description:
Cultivation (Japanese):
Cultivation:
Sex: Dioecious (male & female different individual)
genus_lt: Pistacia
family: Anacardiaceae (ウルシ科)
Name ID: 10972
Update Information: Created: 2024-05-30 16:00 by hkokubun@mac.com; Updated: 2024-05-30 16:01 by hkokubun@mac.com